Tuesday, March 9, 2010

Are Brussel Sprouts Really From Belgium...lol?


Apparently I bought an entire container of fresh brussel sprouts so I had to utilize them twice. Fine with me. I am not a child anymore so I do not have an aversion to them at all. I browned them in a super hot pan with butter and chopped fresh jalapenos and put them on top of some crispy fried whiting. Yeah so what...fish and brussel sprouts seems to make for a pretty funk-tastic meal...lol..I liked it.

I rate this meal a big fat:

B

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